Headache Free Plant-Based Cooking
Simple Roasted Celery is the perfect recipe for people who don’t like celery. Roasting caramelizes this vegetable into a subtly sweet flavor perfect for a simple side dish.
I hope everyone had a lovely junk food-filled holiday with coffee cake, powdered donuts, and (vegan) eggnog. Now it’s time to start the cliche this-year-I’m-going-to-eat-healthy-exercise-lose-weight-and-be-a-whole-new-me diet. And what better way to start than with roasted celery?
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Vegan One Pot Enchilada Pasta comes together in under 30 minutes. Healthier than its traditional counterpart, this dish is the perfect weeknight meal. I’m not a fan of tex-mex, with the possible exception of a good non-tex-mex-ey taco. Yeah, I know, I’ll wait while you grab your pitchfork. I talked to someone recently about how…
Like most people that I know, I love coffee. If I could, I would probably go to a coffee shop every day. But alas, my piggy bank squeals in protest when I try to sneak coffee money. Making coffee at home is great, but plain drip coffee gets old. That’s where this roundup of Vegan…
Healthy Homemade Spaghetti-O’s are ready in 30 minutes. Made from common ingredients, this pasta dish is a healthier alternative to it’s processed namesake. No prep-work required.
Buffalo Cauliflower Pizza made with roasted cauliflower and freshly shredded mozzarella cheese. This pizza is a great vegetarian alternative to the usual cheese or veggie pizza.
Easy Vegan Ramen uses premade ramen broth and your choice of fresh vegetables for a healthy upgrade from the dorm room favorite.
Carrot Bread Bunnies are the perfect Easter (or anytime) treat. Made from scratch, this fail-proof dough uses real carrots and a pinch of cinnamon. But you better eat these bunnies before they steal all of your vegetables and eat your salad!
Did you know you can make caramel with only one ingredient? Well, two if you include salt. You can make this One Ingredient Caramel in your slow cooker. Drop a can in, cover it with water, and walk away. How easy is that?