
Simple Roasted Celery is the perfect recipe for people who don’t like celery. Roasting caramelizes this vegetable into a subtly sweet flavor perfect for a simple side dish.
I hope everyone had a lovely junk food-filled holiday with coffee cake, powdered donuts, and (vegan) eggnog. Now it’s time to start the cliche this-year-I’m-going-to-eat-healthy-exercise-lose-weight-and-be-a-whole-new-me diet. And what better way to start than with roasted celery?
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